Lactococcus lactis subsp. cremoris
NBRC No. | NBRC 100676 | ||
---|---|---|---|
Scientific Name of this Strain | Lactococcus lactis subsp. cremoris (Orla-Jensen 1919) Schleifer et al. 1986 | ||
Synonymous Name |
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Type Strain | type | ||
History | GTC 236 <- NCDO 607 <- Nat. Inst. Res. Dairy., UK <- H.P. Whitehead | ||
Other Culture Collection No. | GIFU 8590=GTC 236=NCDO 607=ATCC 19257=NCIMB 8662=CIP 102301=DSM 20069=IMET 10707=KACC 13438 | ||
Other No. | |||
Rehydration Fluid | 814 | ||
Medium | 814 | ||
Cultivation Temp. | 30 C | ||
Source of Isolation | |||
Locality of Source | |||
Country of Origin | |||
Biosafety Level | |||
Applications | |||
Mating Type | |||
Genetic Marker | |||
Plant Quarantine No. | |||
Animal Quarantine No. | |||
Herbarium No. | |||
Restriction | |||
Comment | Serological group N Genome Information: PRJDB1321 (NCBI BioProject). | ||
References | 4027,4028 | ||
Sequences | 16S rDNA | ||
Shipping as | Glass ampoule (L-dried) |
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