Lactobacillus rhamnosus
NBRC No. | NBRC 3425 | ||
---|---|---|---|
Scientific Name of this Strain | Lactobacillus rhamnosus (Hansen 1968) Collins et al. 1989 | ||
Synonymous Name |
| ||
Type Strain | type | ||
History | IFO 3425 <- ATCC 7469 <- Univ. Wisconsin (F.M. Strong) | ||
Other Culture Collection No. | ATCC 7469=DSM 20021 | ||
Other No. | WDCM 00101 | ||
Rehydration Fluid | 702 | ||
Medium | 804 | ||
Cultivation Temp. | 30 C | ||
Source of Isolation | |||
Locality of Source | |||
Country of Origin | |||
Biosafety Level | |||
Applications | Folic acid;assay Nicotinic acid;assay Pantothenic acid;assay Riboflavin;assay | ||
Mating Type | |||
Genetic Marker | |||
Plant Quarantine No. | |||
Animal Quarantine No. | |||
Herbarium No. | |||
Restriction | |||
Comment | Serological group C Genome Information: PRJDB423 (NCBI BioProject). | ||
References | 404,1480,1481 | ||
Sequences | 16S rDNA |
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