Brettanomyces bruxellensis
NBRC No. | NBRC 0677 | ||||
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Scientific Name of this Strain | Brettanomyces bruxellensis Kufferath & van Laer | ||||
Synonymous Name |
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Type Strain | type | ||||
Accepted Date | 1954/01/01 | ||||
Isolated Year | |||||
Deposited Year | |||||
History | IFO 0677 <- NI 7564 <- CBS | ||||
Other Culture Collection No. | ATCC 10560=CBS 72=DBVPG 6704=DSM 70001=IAM 4968=NRRL Y-1411 | ||||
Other No. | NI 7564 | ||||
Rehydration Fluid | 703 | ||||
Medium | 104 | ||||
Cultivation Temp. | 24 C | ||||
Oxygen Relationship | |||||
Source of Isolation | lambic beer | ||||
Locality of Source | |||||
Country of Origin | Belgium | ||||
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Mating Type | |||||
Genetic Marker | |||||
Plant Quarantine No. | |||||
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References | |||||
Sequences | LSU rDNA D1D2 | ||||
Shipping as | Glass ampoule (L-dried) |